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Effect of LDPE microplastics on chemical properties and microbial communities in soil
Authors:Kumuduni Niroshika Palansooriya  Liang Shi  Binoy Sarkar  Sanjai J Parikh  Mee Kyung Sang  Sang-Ryong Lee  Yong Sik Ok
Institution:1. Korea Biochar Research Center, APRU Sustainable Waste Management Program & Division of Environmental Science and Ecological Engineering, Korea University, Seoul, South Korea;2. Korea Biochar Research Center, APRU Sustainable Waste Management Program & Division of Environmental Science and Ecological Engineering, Korea University, Seoul, South Korea

College of Life Sciences, Nanjing Agricultural University, Nanjing, China;3. Lancaster Environment Centre, Lancaster University, Lancaster, UK;4. Department of Land, Air and Water Resources, University of California, Davis, California, USA;5. Division of Agricultural Microbiology, National Institute of Agricultural Science, Rural Development Administration, Wanju, South Korea;6. Department of Biological and Environmental Science, Dongguk University, Seoul, South Korea

Abstract:The accumulation of plastics in the soil ecosystem poses an increasing environmental concern worldwide. However, little is known about the effect of plastic concentrations on soil properties and soil biota. In this study, we investigated the effect of low-density polyethylene (LDPE) microplastics (MPs) on the chemical and microbial properties of agricultural soil using a set of microcosm experiments. The soil was incubated for 100 days with LDPE at concentrations of 0%, 0.1%, 1%, 3%, 5%, and 7% at 25°C with 70% water-holding capacity. Along with soil chemical analysis, we conducted an analysis of soil microbial properties on the first day and again after 100 days of incubation. LDPE concentrations of ≥1% significantly (p < .05) decreased the pH but increased the electrical conductivity of the soil in comparison with the control (0% LDPE at 100 days). Increasing the LDPE concentration did not affect the soil exchangeable cation content or the available Pb concentration. Firmicutes were the most abundant phyla in the soil on the first day, whereas Proteobacteria, Firmicutes and Actinobacteria became dominant in all treatments after 100 days. An increasing LDPE concentration increased the abundance of Actinobacteria and decreased Proteobacteria. Principal component analysis demonstrated that only 7% LDPE was positively correlated with Actinobacteria, indicating that higher concentrations of LDPE contributed to the growth of this phylum. The findings of this study imply that MP contamination could affect soil chemical properties and microbial activity and that these effects primarily depend on MP concentrations in soil.
Keywords:Actinobacteria  heavy metals  low-density polyethylene  microbial community  microplastics  soil quality
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