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Harvest frequency effects on forage yield and quality of rapes and rape hybrids*
Authors:G A JUNG  J A SHAFFER  W L STOUT  M T PANCIERA
Abstract:Spring-seeded rape requires approximately two-thirds of the growing season in the north-cast USA, to reach physiological maturity. Harvest frequency studies were conducted with rapes and rape hybrids in Pennsylvania to determine whether forage yields and/or quality can be improved with multiple harvests, and whether cultivars respond similarly to harvest management. Nitrogen was applied at 75 kg ha?1 at seeding and 75 kg ha?1 70 d after seeding. Additional fertilizer was applied according to soil test results. A split-split-block design was used. Harvest frequencies of 180, 90, 60, or 30 d were randomly assigned to blocks. Cultivars were randomized within each harvest frequency, with four replicates. Amount of regrowth of all cultivars after mid-August was highly variable, depending on weather. Foliar diseases and aphids lowered yields in different years. Cultivars differed in susceptibility to diseases and aphids as well as in morphology. Forage yields and crude protein yields of rape generally were highest with the 90-d harvest frequency, whereas crude protein concentration was highest with the 30-d frequency. Mean in vitro dry matter digestibility (IVDMD) values were high regardless of harvest frequency, cuttivar, or sampling date. Yield differences between cultivars generally were greatest with one harvest at 180 d; mean yield was highest for forage rapes, intermediate for winter oil rapes, and lowest for rape x Chinese cabbage hybrids. Under frequent harvesting, BLE rape and the rape x Chinese cabbage hybrid performances were exceptional as regards forage yield and quality.
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