| 钙对果实采后生理作用及其机理研究进展 |
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| 引用本文： | 柯玉清,张长峰. 钙对果实采后生理作用及其机理研究进展[J]. 保鲜与加工, 2005, 5(5): 8-10 |
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| 作者姓名： | 柯玉清 张长峰 |
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| 作者单位： | 长江大学图书馆,荆州,434023;长江大学生命科学学院,荆州,434025 |
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| 摘 要： | 对近几十年来钙对果实生理的作用及其机理的研究情况做一阐述,主要包括果实钙的吸收与分配;果实钙的生理功能;钙对果实生理和病理的作用及其机理等.
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| 关 键 词： | 钙 果实 生理 机理 |
| 文章编号： | 1009-6221（2005）05-0008-03 |
| 收稿时间： | 2005-05-08 |
| 修稿时间： | 2005-05-08 |
Research Progress of Effects and Mechanisms of Calcium on Posthavest Physiology of Fruit |
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| KE Yu-qing,ZHANG Chang-feng. Research Progress of Effects and Mechanisms of Calcium on Posthavest Physiology of Fruit[J]. Storage & Process, 2005, 5(5): 8-10 |
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| Authors: | KE Yu-qing ZHANG Chang-feng |
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| Abstract: | In this paper, the studies of effects and the mechanism of calcium on the physiology of fruits were reviewed. In order to provide a reference for application of calcium in the technology of preharvest and postharvest for fruits.The uptake and distribution of calcium , physiological function of calcium and the effects of calcium on fruits were discussed. |
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| Keywords: | calcium fruit physiology mechanism |
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