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江苏省杂交粳稻与常规粳稻主要性状比较
引用本文:杨娟,谷福林,苏自强,黄胜东,张美娟.江苏省杂交粳稻与常规粳稻主要性状比较[J].江西农业学报,2007,19(5):5-8.
作者姓名:杨娟  谷福林  苏自强  黄胜东  张美娟
作者单位:江苏省农业科学院,粮食作物研究所,江苏,南京,210014
摘    要:根据2004-2005年江苏省杂交粳稻和常规粳稻区域试验结果,比较了它们的主要农艺性状和品质性状。结果表明,与常规粳稻相比,杂粳组合主要农艺性状表现为在产量和穗粒结构上优势明显,穗大粒多,增产优势明显,但存在结实率偏低的问题;主要品质性状表现为整体水平低于常规品种,但杂交粳稻籽粒较长、较宽,具有一定的粒型优势。根据分析结果,对江苏省杂交粳稻发展中存在的问题和发展方向进行了探讨。

关 键 词:杂交粳稻  常规粳稻  农艺性状  品质性状  比较
文章编号:1001-8581(2007)05-0005-04
收稿时间:2007-01-10
修稿时间:2007年1月10日

Comparison of Major Characters between Hybrid Japonica Rice and Conventional Japonica Rice from Jiangsu Province
YANG Juan,GU Fu-lin,SU Zi-qiang,HUANG Sheng-dong,ZHANG Mei-juan.Comparison of Major Characters between Hybrid Japonica Rice and Conventional Japonica Rice from Jiangsu Province[J].Acta Agriculturae Jiangxi,2007,19(5):5-8.
Authors:YANG Juan  GU Fu-lin  SU Zi-qiang  HUANG Sheng-dong  ZHANG Mei-juan
Institution:Institute of Food Crops, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China
Abstract:The hybrid japonica rice and conventional japonica rice in the regional trials of Jiangsu province from 2004 to 2005 were chosen to compare their major agronomic and quality characters.The results showed that hybrid japonica rice had a marked yield advantage to conventional japonica rice.Compared with the conventional japonica rice,the hybrid japonica rice had higher plants,bigger panicles with more spikelets and heavier grains,but it had lower seed setting percentage.The main quality characters of hybrid japonica rice were lower than those of conventional japonica rice,but the seed of hybrid japonica rice was longer and wider with better rice kernel ratio.According to the analysis results,problems and developmental directions of hybrid japonica rice in Jiangsu province were discussed in the paper.
Keywords:Hybrid japonica rice  Conventional japonica rice  Agronomic characters  Quality characters  Comparison
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