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Dietary mannanase‐hydrolyzed copra meal improves growth and increases muscle weights in growing broiler chickens
Authors:Masahisa Ibuki  Yu Yoshimoto  Mariko Inui  Kensuke Fukui  Hiroko Yonemoto  Takaoki Saneyasu  Kazuhisa Honda  Hiroshi Kamisoyama
Affiliation:1. R&D Institute, Fuji Oil, Ltd, , Osaka, Japan;2. Graduate School of Agricultural Science, Kobe University, , Kobe, Japan
Abstract:The utilization of copra meal as a feed ingredient is limited because it contains a high level of mannan. However, recent findings indicate that the effect of copra meal on growth performance in broiler chickens can be improved by the supplementation of mannanase in the diet. In the present study, we examined the effect of mannanase‐hydrolyzed copra meal (MCM) on growth performance and muscle protein metabolism in growing broiler chickens (Gallus gallus domesticus). Forty 8‐day‐old male broiler chicks were assigned to two groups (four birds in each pen, five replicates) and fed either a commercial diet (as a control diet) or a diet containing MCM at 0.2% until 22 days of age. Dietary MCM significantly increased the weights of body, breast muscle, and thighs in chickens, whereas the weights of abdominal adipose tissue and liver were not affected. Cumulative feed intake was significantly increased by MCM. Dietary MCM significantly decreased plasma 3‐methylhistidine level. The messenger RNA and protein levels of muscle protein metabolism‐related factors were not altered by MCM. These findings suggest that the growth‐promoting effect of MCM is related to the suppression of muscle proteolysis in growing broiler chickens.
Keywords:breast muscle  broiler  growth  protein synthesis  proteolysis
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