| 中国对虾对16种饲料的蛋白质和氨基酸的消化率 |
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| 引用本文： | 荣长宽,梁素秀,岳炳宜. 中国对虾对16种饲料的蛋白质和氨基酸的消化率[J]. 水产学报, 1994, 18(2): 131-137 |
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| 作者姓名： | 荣长宽 梁素秀 岳炳宜 |
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| 作者单位： | 天津农学院水产系 |
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| 摘 要： | 本文利用三氧化二铬为指示物，测定了平均体长在８．０－９．０厘米的对虾对卤虫等１６种不同饲料源的蛋白质和氨基酸的消化率。按消化率的高低顺序排列则为：卤虫，蓝蛤，熟豆饼、秘鲁鱼粉、生豆饼、ＦＳ酵母、花生饼、ＥＳＢ酵母、棉籽饼、肉粉、菜籽饼、羽毛粉、ＴＰＬ－３２酵母，血粉、麦麸和玉米粉，该研究结果为评价某一饲料源的营养价值和开发适于中国对虾的人工配合饲料提供了依据。
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| 关 键 词： | 对虾 饲料 蛋白质 氨基酸 消化率 |
| 收稿时间： | 1993-02-24 |
| 修稿时间： | 1993-01-01 |
PROTEIN AND AMINO ACID DIGESTIBILITY OF SIXTEEN FEED INGREDIENTS FOR PENAEUS ORIENTALIS |
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| Rong Changkuan,Llang suxiu and Yue Bingyi. PROTEIN AND AMINO ACID DIGESTIBILITY OF SIXTEEN FEED INGREDIENTS FOR PENAEUS ORIENTALIS[J]. Journal of Fisheries of China, 1994, 18(2): 131-137 |
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| Authors: | Rong Changkuan Llang suxiu Yue Bingyi |
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| Affiliation: | Doprtment of Fisheries,Tianjin College of Agriculture,300381;Doprtment of Fisheries,Tianjin College of Agriculture,300381;Doprtment of Fisheries,Tianjin College of Agriculture,300381 |
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| Abstract: | The protein digestibility of the shrimp penaeus wientalis with theaverage body length 8. 0-9.0cm on silteen feeding ingredients was determined bythe indirect method with Cr2O3 as an indicator.The order of digstibility from hightO low in sixteen feeding ingredients for the shrimp is brine shrimp, blue clam,cooked soybean cake,Peruvian fish meal,uncooked soybean cake, FS-yeast, peanutcake, ESB-yeast, cotton seed cake, meat meal,rape cake,feather meal,TPL-32 yeast,blood meal, wheat bran and maize meal.The elperimental results in connectionwith digestibility provided reference data for evaluation of the nutritional value offeeding ingredientg and for formula of the artificial feed. |
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| Keywords: | Penaeus orientalis protein amino acid digestibility |
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