Differential effects of age-structured common carp (<Emphasis Type="Italic">Cyprinus carpio</Emphasis>) stocks on pond invertebrate communities: implications for recreational and wildlife use of farm ponds

Sustainable development of common carp Cyprinus carpio pond fisheries in Europe postulates their multifunctional use, integrating exploitation of aquaculture resources with recreational services and maintenance of high levels of local biodiversity. Age classes of farmed carp are grown separately and pond ecosystems may be differently affected by different ontogenetic stages of fish. To examine these relationships, a study was conducted on spring and summer diet of carp, invertebrate abundance and community structure, and water quality characteristics in ponds stocked with three carp age classes in SE Poland. With the exception of young-of-the-year fish in spring, benthic dipterans prevailed in the diets of all carp age classes and their consumption increased from spring to summer. Zooplankton featured in the diet of carp only in spring. Medium- and large-sized cladocerans predominated among microcrustaceans found in the guts of one- and two-year-old carp. Consequently, in summer, total biomass of medium- and large-sized cladoceran grazers was substantially lower in ponds stocked with older-age fish than in ponds used for production of 1-summer-old fingerlings. The relatively sparse submerged vegetation cover and low water transparency in ponds with older fish stocks compared to ponds with young-of-the-year carp indicate a transition to a turbid water state mediated by a trophic cascade mechanism in the presence of older-age fish. Densities of water-column macroinvertebrates decreased with the age of carp in the ponds. These results suggest that non-aquaculture use of carp ponds should be diversified according to their environmental quality. Fingerling rearing ponds are more suitable for environmentally friendly multifunctional use than ponds with older stocks.