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秸秆还田对日光温室黄瓜生产的影响
引用本文:毛丽萍,郭 尚,冯志威,赵乘风,孙忠富.秸秆还田对日光温室黄瓜生产的影响[J].中国农学通报,2008,24(12):372-375.
作者姓名:毛丽萍  郭 尚  冯志威  赵乘风  孙忠富
作者单位:1. 山西省农业科学院蔬菜研究所,山西太原,030031
2. 中国农业科学院农业环境与可持续发展研究所,北京,100081
基金项目:国家"十一五"科技支撑计划项目子课题"设施园艺作物弱光低温胁迫试验及调控技术"  
摘    要:采用沃丰宝秸秆还田技术在冬季日光温室内栽培黄瓜,研究其对地温的提高作用和对黄瓜早熟性、丰产性和抗病性的作用。结果表明:采用沃丰宝秸秆还田技术可以明显提高地温,前期10㎝和20㎝地温分别提高1.42℃和2.48℃,采收期20㎝地温可提高0.93℃到0.44℃;可显著增强黄瓜抗病性,对黄瓜又显著增产作用,所以沃丰宝秸秆还田技术可提高地温、促进黄瓜早熟、延长采收期、提高抗病性和增加产量。

关 键 词:西葫芦  西葫芦  春玉2号  一代杂种  
收稿时间:2008-09-27
修稿时间:2008-10-07

Effects of Returning Straw to Soil on Cultivating of Cucumber in Greenhouse
Mao Liping,Guo Shang,Feng Zhiwei,Zhao Chengfeng,Sun Zhongfu.Effects of Returning Straw to Soil on Cultivating of Cucumber in Greenhouse[J].Chinese Agricultural Science Bulletin,2008,24(12):372-375.
Authors:Mao Liping  Guo Shang  Feng Zhiwei  Zhao Chengfeng  Sun Zhongfu
Abstract:The effects of returning straw to soil of ‘wofengbao’ technology on cucumber cultivating is studied in this paper, the results shows that compared with normal (non-straw) cultivating, cultivating through straw-return of ‘wofengbao’ technology, the soil temperature of 10㎝ and 20㎝ was improved by 1.44℃ and 2.54℃ respectively in the beginning of growth stages, the soil temperature of 20㎝ was improved from 0.93℃ to 2.54℃ later. Cucumber’s growth stages were advanced, harvesting stage was prolonged, disease resistance and productivity were increased greatly. As a result, this technology can improve soil temperature, advance mature, prolong stage of picking, improve disease resistance and productivity of cucumber.
Keywords:returning straw to soil  cucumber  early maturity  productivity  disease resistance
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