| 提高原料奶卫生指标的三种方法 |
| |
| 引用本文： | 李东林.提高原料奶卫生指标的三种方法[J].吉林畜牧兽医,2004(5):39-40. |
| |
| 作者姓名： | 李东林 |
| |
| 作者单位： | 白城市畜牧兽医中心站,吉林,白城,137000 |
| |
| 摘 要： | 提高原料奶的卫生指标根源在奶牛场，但大多数奶农并没有意识到奶牛场规范挤奶程序,保护牛舍环境舒适、干净，维护和清洁挤奶设备是生产优质原料奶的关键，是奶牛场中提高牛奶卫生质量的重要途径。
|
| 关 键 词： | 挤奶程序 散放式牛舍 挤奶设备 |
Three key approaches to improve raw milk hygiene |
| |
| LI Dong-lin.Three key approaches to improve raw milk hygiene[J].Jilin Animal Science and Veterinary Medicine,2004(5):39-40. |
| |
| Authors: | LI Dong-lin |
| |
| Abstract: | The way to improve raw milk hygiene is in the farms.However, most dairy farmers don't realize that three key areas are the essential ways to produce quality raw milk.These areasare the proper milking procedures, maintenance of a clean,comfortable environment and proper maintenance and clean of milking equipment. |
| |
| Keywords: | milking routine stall housing system milking equipment free |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ |
|
