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Spatial variability of leaf macronutrient concentration and fruit production of an Arabica coffee plantation using two sampling densities |
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| Authors: | Ferreira Gabriel Fernandes Pinto Lemos Odair Lacerda Soratto Rogério Peres Perdoná Marcos José |
| Institution: | 1.Postgraduation Program in Agronomy (Crop Science), State University of Southwestern Bahia (UESB), Vitória da Conquista, Bahia, Brazil ;2.Department of Agricultural Engineering and Soils, State University of Southwestern Bahia (UESB), Estrada do Bem Querer, km 04, Vitória da Conquista, Bahia, 45083-900, Brazil ;3.Department of Crop Science, College of Agricultural Sciences, S?o Paulo State University (UNESP), Av. Universitária, 3780, Lageado Experimental Farm, Botucatu, S?o Paulo, 18610-034, Brazil ;4.S?o Paulo Agency of Agribusiness Technology (APTA/SAA), Midwest Regional/SAA, Av. Rodrigues Alves, 4040, Bauru, S?o Paulo, 17030-000, Brazil ; |
| Abstract: | Precision Agriculture - The nutritional and productive attributes of Arabica coffee (Coffea arabica L.) can vary spatially within cultivated areas. Precision farming techniques applied to coffee... |
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