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不同肉羊品种杂交改良效果对比
引用本文:柴君秀,李颖康,马小明,殷骥. 不同肉羊品种杂交改良效果对比[J]. 畜牧与饲料科学, 2012, 33(4): 123-124
作者姓名:柴君秀  李颖康  马小明  殷骥
作者单位:宁夏农林科学院草畜工程技术研究中心,宁夏银川,750002
基金项目:基金项目:宁夏回族自治区“5183”科技攻关计划项目
摘    要:在相同的舍饲草料条件下,对宁夏地区目前存留和仍被杂交改良生产利用的萨福克、杜泊、特克赛尔、陶赛特等主要引进品种的杂交利用效果和后裔生产性能表现进行了对比分析。结果表明,这些品种杂交后代普遍表现出生长速度快、饲料报酬高、产肉和繁殖性能好的特点,特别是杜泊品种杂交后裔的产肉和繁殖性能比其他品种杂交后裔的表现更为突出。

关 键 词:杂交  引进品种  肉羊

Comparative Study on Hybrid Improvement Effect of Meat Sheep of Different Varieties
CHAI Jun-xiu,LI Ying-kang,MA Xiao-ming,YIN Ji. Comparative Study on Hybrid Improvement Effect of Meat Sheep of Different Varieties[J]. Animal Husbandry and Feed Science, 2012, 33(4): 123-124
Authors:CHAI Jun-xiu  LI Ying-kang  MA Xiao-ming  YIN Ji
Affiliation:(Center of Grass and Livestock Engineering Technology,Ningxia Academy of Agriculture and Forestry Sciences,Yinchuan 750002,China)
Abstract:Under the same barn feeding and grass fodder,the hybrid utilization effects and progeny performance of some main introduced varieties like Suffolk sheep,Dorper sheep,Texel sheep and Dorset sheep which presently existed or have been crossed and improved in Ningxia were compared and analyzed.Results showed that hybrid progenies of the varieties all had features of fast growth rate,high forage reward and good meat production and reproductive performance,especially the meat production and reproductive performance of Dorper sheep’ hybrid progenies were more obvious than the other varieties.
Keywords:hybrid  introduced variety  meat sheep
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