首页 | 本学科首页   官方微博 | 高级检索  
     

小管出流亏缺灌溉对设施延后栽培葡萄产量与品质的影响
引用本文:张 芮,成自勇,李 毅,杨阿利. 小管出流亏缺灌溉对设施延后栽培葡萄产量与品质的影响[J]. 农业工程学报, 2012, 28(20): 108-113
作者姓名:张 芮  成自勇  李 毅  杨阿利
作者单位:1. 甘肃农业大学林学院,兰州 730070
2. 甘肃农业大学工学院,兰州 730070
3. 陕西恒达不动产评估咨询有限公司,咸阳 712000
基金项目:国家自然科学基金资助项目冷凉地区葡萄设施延后栽培水分品质响应机理研究(51269001);甘肃省科技支撑计划(090NKCA069)
摘    要:为揭示小管出流不同生育期亏缺灌溉对设施延后栽培葡萄耗水规律、产量与品质的影响,在张掖市灌溉试验站开展了设施延后栽培葡萄小管出流灌溉试验,分析了不同生育期亏水对延后栽培葡萄耗水规律、产量、水分利用效率、外观和营养品质的影响效果。结果表明,果实膨大期延后栽培葡萄耗水模系数占到50%以上,该阶段亏水减产幅度达32.53%;着色成熟期亏水可提高葡萄总糖含量、减小可滴定酸含量,葡萄营养品质总体最优;而果实膨大期亏水则导致葡萄果粒质量减小、酸涩度加重、花青苷含量降低。表明设施延后栽培葡萄产量与品质对各生育期亏水的敏感性不同,深入研究其规律对实现葡萄节水调质具有重要意义。

关 键 词:灌溉  温室  果实  产量  品质  耗水规律  小管出流
收稿时间:2012-01-05
修稿时间:2012-08-21

Effects of small tube flow deficit irrigation on yield and quality of greenhouse grape under delayed cultivation
Zhang Rui,Cheng Ziyong,Li Yi and Yang Ali. Effects of small tube flow deficit irrigation on yield and quality of greenhouse grape under delayed cultivation[J]. Transactions of the Chinese Society of Agricultural Engineering, 2012, 28(20): 108-113
Authors:Zhang Rui  Cheng Ziyong  Li Yi  Yang Ali
Affiliation:1. Forestry Academy, Gansu Agricultural University, Lanzhou 730070, China; 2. College of engineering, Gansu Agricultural University, Lanzhou 730070, China; 2. Shangxi Hengda Real Estate Assessment and Consulting Co., Ltd., Xianyang 712000, China)
Abstract:Effects of deficit irrigation with small tube flow on water consumption, yield, water use efficiency, appearance quality and nutrition quality of delayed grapevine were tested in Zhangye Irrigation Experiment Station. The results showed that grapes' water consumption coefficient accounted more than 50% in fruit enlargement period, and grape yield reduced 32.53% under deficit irrigation in this phase. Insufficient water supply in the coloring and mature period could increase the total sugar content of grape and reduced titratable acid content, that was to say improved grapes' comprehensive nutritional quality. Fruit enlargement period plays an important role on grape quality formation. Under insufficient water supply condition in this period, the single fruit weight, anthocyanin content decreased, and grape sour degree aggravated. This research suggests that sensitivity of grapes' yield and quality with insufficient irrigation in different growth period are different, and it is important to study it for achieving water-saving and improving grapes' quality.
Keywords:irrigation   greenhouses   fruits   yield   quality   water consumption rule   small tube flow irrigation
本文献已被 CNKI 万方数据 等数据库收录!
点击此处可从《农业工程学报》浏览原始摘要信息
点击此处可从《农业工程学报》下载全文
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号