| 乳酸菌合成乳酸的研究现状 |
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| 引用本文： | 黄艳娜,刘振民,游春苹.乳酸菌合成乳酸的研究现状[J].乳业科学与技术,2016,39(1):19-23. |
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| 作者姓名： | 黄艳娜 刘振民 游春苹 |
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| 作者单位： | 乳业生物技术国家重点实验室,光明乳业股份有限公司光明乳业研究院,上海 200436 |
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| 基金项目： | “十二五”国家科技支撑计划项目(2013BAD18B01,2012BAD12B08) |
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| 摘 要： | 乳酸作为一种重要的生物基平台化合物,是众多手性物质的合成前体,广泛应用于农业、食品、医药、化工等领域.本文从乳酸合成的种属分布、代谢途径及代谢调控等方面,综述乳酸菌合成L-乳酸和/或D-乳酸的研究现状,并展望其发展前景.
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| 关 键 词： | 乳酸菌 L-乳酸 D-乳酸 乳酸脱氢酶 |
Current Status of Research on Lactic Acid Biosythesis in Lactic Acid Bacteria |
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| HUANG Yanna,LIU Zhenmin,YOU Chunping.Current Status of Research on Lactic Acid Biosythesis in Lactic Acid Bacteria[J].JOURNAL OF DAIRY SCIENCE AND TECHNOLOGY,2016,39(1):19-23. |
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| Authors: | HUANG Yanna LIU Zhenmin YOU Chunping |
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| Institution: | (State Key Laboratory of Dairy Biotechnology, Bright Dairy Research Institute, Bright Dairy & Food Co. Ltd., Shanghai 200436, China) |
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| Abstract: | Lactic acid is a valuable organic acid widely used in the food, pharmaceutical, cosmetic, and chemical industries,
which is also the major end product of carbohydrate fermentation by homofermentative lactic acid bacteria. This paper
summarizes the current status of studies on the species distribution of the microbial genus, and the biosynthesis pathway and
metabolic regulation of lactic acid. Future prospects in this area are also discussed. |
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| Keywords: | lactic acid bacteria L-lactic acid D-lactic acid lactate dehydrogenase |
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