| 果实采后生理研究进展 |
| |
| 引用本文： | 徐榕,李娜. 果实采后生理研究进展[J]. 中国园艺文摘, 2012, 28(2): 38-40,69 |
| |
| 作者姓名： | 徐榕 李娜 |
| |
| 作者单位： | 黑龙江省哈尔滨市农业科学院,黑龙江哈尔滨,150070 |
| |
| 摘 要： | 呼吸、蒸腾和乙烯代谢是影响果实采后品质的三个主要生理因素。本文对这三个因素以及果实采后生理的研究进展进行了综述。
|
| 关 键 词： | 采后生理 研究进展 |
Survey of study progress on fruit postharvest physiology |
| |
| XU Rong,LI Na. Survey of study progress on fruit postharvest physiology[J]. Chinese Horticulture Abstracts, 2012, 28(2): 38-40,69 |
| |
| Authors: | XU Rong LI Na |
| |
| Affiliation: | XU Rong,LI Na |
| |
| Abstract: | Respiration, transpiration and ethylene metabolism are three major physiological factors that can affect fruit postharvest physiology. The thesis summarized the three factors and study progress on fruit postharvest physiology. |
| |
| Keywords: | Postharvest physiology Study progress |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ |
|
