首页 | 本学科首页   官方微博 | 高级检索  
     


Antioxidant activity of Punica granatum fruits
Authors:Ricci D  Giamperi L  Bucchini A  Fraternale D
Affiliation:Istituto di Botanica e Orto Botanico Pierina Scaramella,Via Bramante 28, Facoltà di Farmacia-Università degli Studi di Urbino 61029, Urbino, Italy. d.ricci@uniurb.it
Abstract:Arils, juice and rinds of Punica granatum fruits and their aqueous and ethyl acetate extracts displayed good antioxidant activity.
Keywords:Punica granatum   Antioxidant activity
本文献已被 ScienceDirect PubMed 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号