| 蔬菜作物果形研究进展 |
| |
| 引用本文： | 潘玉朋,孟焕文,陈书霞,李玉红,申晓青,程智慧.蔬菜作物果形研究进展[J].中国蔬菜,2013,1(4):6-13. |
| |
| 作者姓名： | 潘玉朋 孟焕文 陈书霞 李玉红 申晓青 程智慧 |
| |
| 作者单位： | 西北农林科技大学园艺学院，陕西杨凌 712100 |
| |
| 基金项目： | 西北农林科技大学唐仲英育种基金项目(05YZ025-1);国家自然科学基金项目(31071813,31071791) |
| |
| 摘 要： | 果形是瓜类和茄果类蔬菜作物重要的感官品质性状，也是种质资源分类和消费者感官评价的标准之一。果形是遗传机制复杂的数量性状，对其进行遗传研究相对较困难。本文对蔬菜作物果形的遗传研究方法、生长发育类型和主要蔬菜作物的果形研究现状进行了综述，并对今后蔬菜作物的果形研究进行
了展望。
|
| 关 键 词： | 蔬菜作物 果形 遗传研究 综述 |
| 收稿时间： | 2012-11-10; |
Research Progress on Fruit Shape of Vegetable Crops |
| |
| PAN Yu-peng,MENG Huan-wen,CHEN Shu-xia,LI Yu-hong,SHEN Xiao-qing,CHENG Zhi-hui.Research Progress on Fruit Shape of Vegetable Crops[J].China Vegetables,2013,1(4):6-13. |
| |
| Authors: | PAN Yu-peng MENG Huan-wen CHEN Shu-xia LI Yu-hong SHEN Xiao-qing CHENG Zhi-hui |
| |
| Institution: | College of Horticulture， Northwest A & F University， Yangling 712100， Shaanxi， China |
| |
| Abstract: | Fruit shape is one of the most important quality traits of vegetable crops. It is also oneof the main indexes of classification for germplasm resources and sensory evaluation for consumers. Fruit shape is a complicated quantitative characteristic of genetic mechanism. It is relatively difficult to carry
studies on its genetics. This paper summarized the methods of studying fruit shape genetics, growth and development types, and present status of studying fruit shapes of major vegetable crops. It also prospected the future of this kind of study. |
| |
| Keywords: | Fruit shape Genetic research Review |
| 本文献已被 CNKI 万方数据 等数据库收录！ |
| 点击此处可从《中国蔬菜》浏览原始摘要信息 |
| 点击此处可从《中国蔬菜》下载免费的PDF全文 |
