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Kernel amino acid composition and protein content of introgression lines from Zea mays ssp. mexicana into cultivated maize
Authors:Lingzhi Wang  Changzheng XuMingli Qu  Juren Zhang
Institution:School of Life Science, Shandong University, 27 Shanda Nanlu, Jinan 250100, PR China
Abstract:Development of high yield maize germplasm with satisfying nutritional quality has been a major objective for maize breeders. Introgression lines from hybrids between Zea mays ssp. mexicana, a close wild relative of cultivated maize, and elite maize inbred line Ye515 were obtained. Ear-related traits of the lines showed wide range of variation compared to the maize parent. Kernel protein contents in the progeny lines ranged from 7.89% to 12.44%. Considerable variability of protein fractions and amino acid composition of mature endosperms was observed. Protein contents for some lines such as SD00362, SD00312 and SD00259 were significantly higher than that of Ye515, and Lys and some other essential amino acids were conspicuously improved. It was concluded that introgression from Z. mays ssp. mexicana into a maize background had great effects on protein content and composition, and that desirable inbred lines with enhanced protein contents and improved nutritional value were produced via alien introgression.
Keywords:Amino acid  Maize  Protein  Zea mays ssp  mexicana
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