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沿江地区早熟优质高产鲜食糯玉米品种的筛选
引用本文:周根友,刘建,张小忠,徐少安. 沿江地区早熟优质高产鲜食糯玉米品种的筛选[J]. 安徽农业科学, 2003, 31(1): 103-104
作者姓名:周根友  刘建  张小忠  徐少安
作者单位:1. 江苏沿江地区农业科学研究所,江苏如皋,226541
2. 江苏如皋市农科所
基金项目:江苏省南通市农业科技成果转化项目;;
摘    要:对照苏玉 (糯 ) 1号 ,研究了 9个鲜食糯玉米品种的生育进程、生物学特性、经济性状、产量表现及其生态适应性 ,并根据高产、优质、高效的原则进行筛选。结果表明 :白如雪 (I)和黄金玉 2品种 ,是适合沿江地区种植的早熟、优质、高产品种

关 键 词:沿江地区  鲜食糯玉米  品种  筛选
文章编号:0517-6611(2003)01-0103-02

Breeding and Selection of Fresh - food Waxy Corn Variety
Zhou Genyou et al. Breeding and Selection of Fresh - food Waxy Corn Variety[J]. Journal of Anhui Agricultural Sciences, 2003, 31(1): 103-104
Authors:Zhou Genyou et al
Abstract:The comparative experiments in the introduced fresh-food waxy corn varieties and check variety-Suyunuo No.1 was carried out. The growth of the biologic characteristic, the economic properties, the yield expression and its ecological adaptability of different varieties were investigated. According to the high-yield, good-quality and high-efficiency principles, new variety was selected. Two varieties:Bairuxue(I) and Huangjingyu,had good agronomic triats and were very ideal variety with the early-maturity and good-quality and high-yield in the regions along Yangtz River.
Keywords:Regions along Yangtz River  Fresh-food waxy corn  Variety  Breeding and selection
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