Genetics of Seed Yield and Its Components in Common Beans (Phaseolus vulgaris L.) of Andean Origin |
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Authors: | S P Singh H Teran A Molina J A Gutierrez |
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Institution: | Dr. K. Kräling;, Prof. G. Röbbelen, Prof. W. Thies Institut für Pflanzenbau und Pflanzenzüchtung, Universität, Von Sieboldstr. 8, W-3400 Göttingen (Germany). |
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Abstract: | A broad spectrum of rapeseed (rape) lines as well as resynthesized (resyn) genotypes of B. napus were analyzed for their contents of sinapoyl esters. In the rape material the concentrations varied between 17.8 and 71.9 μol/g defatted seed meal and exhibited a heritability of h2= 0.6. The resyn genotypes showed an even smaller variation but had a similar heritability. Therefore, no additional, immediately usable, genotypes with low sinapoyl ester concentrations could be created by a resynthesis. |
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Keywords: | Brassica napus resynthesized rapeseed sinapine content meal quality genetic variability heritability |
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