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糖分含量对番茄叶片Pst DC3000抗性的影响及其机理
引用本文:赵虎,张越亭,刘永华. 糖分含量对番茄叶片Pst DC3000抗性的影响及其机理[J]. 浙江农业学报, 2021, 33(6): 1001-1011. DOI: 10.3969/j.issn.1004-1524.2021.06.05
作者姓名:赵虎  张越亭  刘永华
作者单位:海南大学 园艺学院,海南 海口 570228
基金项目:国家自然科学基金(31760579)
摘    要:研究糖代谢对番茄叶片细菌性叶斑病(Pst DC3000)抗性的影响及其可能的生理生化机制,为抗病番茄新品种的选育提供参考.以糖代谢特征不同的早上取样叶片(早8:00取样)和晚上取样叶片(晚6:00取样)为材料,测定离体接种后不同时期(0、24、48 h)上述两种叶片在Pst DC3000抗性、细菌密度、可溶性糖和淀粉含...

关 键 词:番茄  细菌性叶斑病  细胞壁转化酶  细胞质转化酶  糖含量
收稿时间:2021-01-30

Effects of sugar content on resistance of tomato leaf to bacterial leaf spot and possible underlying mechanisms
ZHAO Hu,ZHANG Yueting,LIU Yonghua. Effects of sugar content on resistance of tomato leaf to bacterial leaf spot and possible underlying mechanisms[J]. Acta Agriculturae Zhejiangensis, 2021, 33(6): 1001-1011. DOI: 10.3969/j.issn.1004-1524.2021.06.05
Authors:ZHAO Hu  ZHANG Yueting  LIU Yonghua
Affiliation:College of Horticulture, Hainan University, Haikou 570228, China
Abstract:The study was conducted to study the effect of sugar metabolism on the resistance of tomato to bacterial leaf spot disease (Pst DC3000) and the physiological and biochemical mechanisms possibly involved, which could benefit the breeding of new tomato varieties with high resistance to Pst DC3000. To get leaves with different characteristics in sugar metabolism,tomato leaves were sampled at two different time (8:00 AM and 6:00 PM), which were referred to as morning-sampled leaves and evening-sampled leaves, respectively. These two kinds of leaves were in vitro inoculated with Pst DC3000 and then tested at 0, 24 and 48 h after inoculation for several indicators, including Pst DC3000 resistance, bacterial density, the content of soluble sugar and starch, invertase activities, the content of salicylic acid (SA) and jasmonic acid (JA), cell death incidence and H2O2 accumulation. It was found that, as compared with the morning-sampled leaves, the evening-sampled leaves showed higher resistance to Pst DC3000 as revealed by less incidence of disease lesion and cell death, and lower bacterial density in leaves (P≤0.01). Furthermore, evening-sampled leaves had higher starch content (0-48 h), glucose content (0 h and 24 h), and fructose content (24 h and 48 h). However, there was no significant difference in sucrose content between two kinds of leaves. In addition, the measurement of three kinds of invertase activities showed that evening-sampled leaves had lower cell wall invertase (CWIN) activity at 0 h and 48 h after inoculation, but significantly (P≤0.05) higher cytoplasmic invertase (CIN) activities at 24 h and 48 h after inoculation than morning-sampled leaves. Notably, there was no significant difference in vacuolar invertase (VIN) activity between two kinds of leaves, Finally, as compared with the morning-sampled leaves, evening-sampled leaves showed significantly (P≤0.05)higher content of free SA and JA, and simultaneously less H2O2 accumulation at 48 h after inoculation. In conclusion, as compared with the morning-sampled leaves, evening-sampled leaves showed higher starch and hexose content, CIN activity, but lower CWIN activity. These differences in sugar metabolism may contribute to higher SA and JA content and less H2O2 accumulation and cell death in evening-sampled leaves, and ultimatly enhance its resistance to Pst DC3000.
Keywords:tomato  bacterial leaf spot  cell wall invertase  cytoplasmic invertase  sugar content  
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