| 人工养殖鲟鱼鱼体质量百分组成 |
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| 引用本文： | 陈启明,胡超,陈金芳,蓝泽桥. 人工养殖鲟鱼鱼体质量百分组成[J]. 水产科学, 2007, 26(10): 570-573 |
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| 作者姓名： | 陈启明 胡超 陈金芳 蓝泽桥 |
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| 作者单位： | 武汉工程大学,湖北省新型反应器与绿色工艺重点实验室,湖北,武汉,430073;湖北省宜昌市天峡鲟业研究院,湖北,宜昌,443300 |
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| 摘 要： | 以俄罗斯鲟、史氏鲟、西伯利亚鲟、达氏鳇4个品种的19尾活体鱼为试验材料,按照鱼体质量>10 kg和<5 kg分组进行解剖,得出了13个解剖部位的质量分布情况。试验结果表明,鲟鱼的出肉率约50%,且史氏鲟最高,其他依次为西伯利亚鲟、俄罗斯鲟、达氏鳇。
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| 关 键 词： | 鲟 鳇 解剖 质量分析 |
| 文章编号： | 1003-1111（2007）10-0570-04 |
| 修稿时间： | 2006-07-28 |
The Percentage of Mass Components of Cultured Sturgeons |
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| CHEN Qi-ming,HU Chao,CHEN Jin-fang,LAN Ze-qiao. The Percentage of Mass Components of Cultured Sturgeons[J]. Fisheries Science, 2007, 26(10): 570-573 |
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| Authors: | CHEN Qi-ming HU Chao CHEN Jin-fang LAN Ze-qiao |
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| Affiliation: | 1.Wuhan Technology University,Wuhan Institute of Technology,Wuhan 430073,China;2.Tianxia Research Institute of Hubei,Yichang 443300,China |
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| Abstract: | 19 fish samples from 4 different sturgeon species including Russian sturgeon(Acipenser gueldenstaedti),Amur sturgeon(A.schrencki),Siberian sturgeon(A.baeri) and Siberian huso sturgeon(Huso dauricus) were divided into two groups on the basis of body weight >10 kg and <5 kg and the distribution of dressed fish was determined in 13 different dissection parts.The results showed that the fish had the dressed rate of about 50% with the descendant order as Amur sturgeon>Siberian sturgeon>Russian sturgeon>Siberian huso sturgeon. |
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| Keywords: | sturgeon(Acipenser sturio linnaeus) Huso dauricus Georgi dissection mass analyze |
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