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| 我国与CAC关于食品中污染物限量标准的对比分析 | |
| 引用本文： | 云振宇,刘文,蔡晓湛,王乃铝,栾晏.我国与CAC关于食品中污染物限量标准的对比分析[J].农产品加工．学刊,2009(1). |
| 作者姓名： | 云振宇 刘文 蔡晓湛 王乃铝 栾晏 |
| 作者单位： | 1. 中国标准化研究院食品与农业标准化研究所,北京,100088 2. 内蒙古商贸职业技术学院工程系,内蒙古,呼和浩特,010018 3. 国家标准化管理委员会农业食品部,北京,100088 |
| 摘 要： | 对比分析我国与国际食品法典委员会(CAC)关于食品中污染物限量标准的异同。从标准涉及的污染物种类、具体食品种类和限量值3个层面逐级对比。结果表明,我国标准涉及的污染物种类为42种,CAC标准为29种,二者相同的污染物种类为12种;我国标准涉及的食品种类和具体数量多于CAC,其中有7类食品为我国单独规定限量,我国污染物限量指标的总数为748个,远远多于CAC的174个;在可比指标范围内,我国有61个限量指标值与CAC相同,26个限量指标值严于CAC,64个限量指标值宽于CAC。我国污染物限量标准中有57%的可比指标值已达到或超过CAC标准的要求,与CAC的一致性程度较低。 |
| 关 键 词： | 污染物 CAC 限量标准 食品安全 |
Comparison and Analysis Study on Standards of Contaminants Maximum level in Food Between Codex Alimentarius Commission and China National Standards |
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| Yun Zhenyu,Liu Wen,Cai Xiaozhan,Wang Nailü,Luan Yan.Comparison and Analysis Study on Standards of Contaminants Maximum level in Food Between Codex Alimentarius Commission and China National Standards[J].Nongchanpin Jlagong.Xuekan,2009(1). | |
| Authors: | Yun Zhenyu Liu Wen Cai Xiaozhan Wang Nailü Luan Yan |
| Institution: | 1.Institute of Food and Agriculture Standardization;China National Institute of Standardization;Beijing 100088;China;2.Department of Engineering;Inner Mongolia Vocational College of Commerce;Hohhot;Inner Mongolia 010018;3.Department of Agriculture and Food Standard of Standardization Administration of P.R China;China |
| Abstract: | Objective] comparing and analyzing contaminants maximum level in Food between international codex alimentarius commission(CAC) standards and china national standards.Methods] Gradually comparison from contaminant species,food category and maximum level values.Result] 42 contaminants species,19 food categories and 748 maximum level indexes are referred by china national standards,and 29 contaminant species,12 food categories and 174 maximum level indexes by CAC standard.Contrasting with each other,12 cont... |
| Keywords: | CAC |
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