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Dietary astaxanthin modulated the performance,gastrointestinal histology,and antioxidant and immune responses and enhanced the resistance of Litopenaeus vannamei against Vibrio harveyi infection |
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| Authors: | Eldessouki Elsayed A A Diab Amany M Selema Talal A M Abo Sabry Nader M Abotaleb Mahmoud M Khalil Riad H El-Sabbagh Nasser Younis Nehal A Abdel-Tawwab Mohsen |
| Institution: | 1.Department of Fish Health and Disease, Faculty of Fish Resources, Suez University, Suez, Egypt ;2.Aquatic Microbiology, Faculty of Aquatic, and Fisheries Sciences, Kafrelsheikh University, Kafrelsheikh, Egypt ;3.Department of Poultry and Fish Diseases, Faculty of Veterinary Medicine, Alexandria University, Alexandria, Egypt ;4.Fish Disease Laboratory, National Institute of Oceanography and Fisheries (NIOF), Cairo, Egypt ;5.Central Laboratory for Evaluation of Veterinary Biologics, Agriculture Research Center, Cairo, Egypt ;6.Department of Veterinary Pharmacology, Faculty of Veterinary Medicine, Alexandria University, Alexandria, Egypt ;7.Department of Aquatic Animal Medicine and Management, Faculty of Veterinary Medicine, Cairo University, Cairo, Egypt ;8.Department of Fish Biology and Ecology, Central Laboratory for Aquaculture Research, Agriculture Research Center, Abbassa, Abo-Hammad, Sharqia, 44662, Egypt ; |
| Abstract: | Aquaculture International - Astaxanthin (AX) is one of the commonly used feed supplements to enhance the growth performance and provide antioxidant and immune functions of several aquatic animals.... |
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