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山楂籽热挥发特性的实验研究
引用本文:易维明,柏雪源,闸建文. 山楂籽热挥发特性的实验研究[J]. 农业机械学报, 1998, 29(4): 72-76
作者姓名:易维明  柏雪源  闸建文
作者单位:山东工程学院农业工程系
基金项目:山东省自然科学基金委员会青年科学基金
摘    要:为了更好地利用山楂资源,增加果农的收益,指出了利用山楂籽生产活性炭的技术途径。因而有必要研究册楂的热挥发特性。论述了山楂籽热挥发特性的研究方法,提出了统一的Arrhenius形式的热挥发模型,并得出了相应加热温度下的热化学动力学参数。

关 键 词:生物质能 汽化 热特性 山楂籽

AN EXPERIMENTAL STUDY ON DEVOLATILIZATIONCHARACTERISTICS OF HAW SEEDS
Yi Weiming Bai Xueyuan Zha Jianwen Guo Chao. AN EXPERIMENTAL STUDY ON DEVOLATILIZATIONCHARACTERISTICS OF HAW SEEDS[J]. Transactions of the Chinese Society for Agricultural Machinery, 1998, 29(4): 72-76
Authors:Yi Weiming Bai Xueyuan Zha Jianwen Guo Chao
Affiliation:Shandong Institute of Technology
Abstract:In order to use the resource of haw and to increase the income of farmers, one approach to produce active carbon from haw seeds was introduced. This needs studying the devolatilization characteristics of haw seeds. In this paper, the study method of haw seeds pyrolysis character was stressed. A hypothesis of haw seeds devolatilization in Arrhenius form was developed, and the relevant parameters were obtained through tests.
Keywords:Biomass energy   Gasification   Heat property
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