LC-MS/MS measurement of ampicillin residue in swine tissues at 5 days after
in-feed administration |
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Authors: | Kouko HAMAMOTO Yasuharu MIZUNO |
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Affiliation: | 1)National Veterinary Assay Laboratory, Ministry of Agriculture, Forestry and Fisheries, 1–15–1 Tokura, Kokubunji, Tokyo 185–8511, Japan |
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Abstract: | We assessed ampicillin (ABPC) concentrations of kidney, muscle and intestineafter a 5–day withdrawal period in 2 male and a female young Large White pigs fed the dietcontaining ABPC (ABPC medicated feed, 24 mg/kg/day) for a week. The ABPC residues weremeasured with liquid chromatography–tandem mass spectrometry, and the mean recoveries andquantitation limits ranged from 91.8 to 97.2% and from 0.1 to 0.12 ng/g,respectively. The residual ABPC concentrations were ≤1.18 ng/g for themuscle, ≤0.53 ng/g for the kidney and ≤1.93 ng/g for theintestine, suggesting below the Japanese provisional maximum residue limits. These resultsreveal that the analytical method is developed for residual ABPC and that the withdrawalperiod is appropriate. |
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Keywords: | ampicillin, LC– MS/MS, medicated feed, residue level, swine tissue |
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