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Factors Affecting Agrobacterium-Mediated Transformation Efficiency in Rice
Authors:CHEN En-hui  ZHANG Ping  Zuo Shi-min  Li Ai-hong  ZHANG Ya-fang  CHEN Zong-xiang  PAN Xue-biao
Affiliation:1Agriculture College, Yangzhou University, Yangzhou 225009, China;2.Lixiahe Area Academy of Agricultural Sciences of Jiangsu Province, Yangzhou 225002, China
Abstract:Several important factors affecting the efficiency of Agrobacterium-mediated rice transformation were studied with several predominant commercial indica and japonica rice cultivars. As far as indica rice callus was concerned, CC medium was the best and the quality of callus was improved with the addition of 1.0 to 2.0 mg/L ABA. It decreased the percentage of browning calli and improved the callus growing state by addition of a certain amount of sorbitol to the subculture medium. NB medium was the best for callus initiation of japonica rice, but the improvement in the quality of callus of japonica subspecies was not obvious by adding ABA. During the period of subculture, to a certain degree, increasing the sucrose concentration could improve the proportion of hygromycin resistant calli. Furthermore, the transformation efficiency would be higher by applying selection pressure in the selection stage, removing selection pressure during the plantlet differentiation period and applying selection pressure again during seedling hardening period. Besides, suitable combination of plant hormones was beneficial for callus differentiation. An efficient /Agrobacterium-mediated rice transformation system had been established for several rice cultivars and a lot of transgenic rice plants had been obtained.
Keywords:rice  Agrobacterium  callus  hormones  transformation
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