| 提高高职院校食品微生物课程教学效果的新思路 |
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| 引用本文： | 窦勇.提高高职院校食品微生物课程教学效果的新思路[J].农产品加工．学刊,2009(12):95-97. |
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| 作者姓名： | 窦勇 |
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| 作者单位： | 江苏财经职业技术学院,粮食工程与管理系,江苏,淮安,223003 |
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| 摘 要： | 结合多年来的教学改革和教学体验,就提高高职院校食品微生物课程教学效果的方法提出了新思路。改革理论及实践教学体系、优化教学内容、更新教学方法,取得了理想的教学效果。
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| 关 键 词： | 高职院校 食品微生物 教学效果 |
New Ideas of Improving the Teaching Effects of Food Microbiology Courses in Higher Vocational Colleges |
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| Dou Yong.New Ideas of Improving the Teaching Effects of Food Microbiology Courses in Higher Vocational Colleges[J].Nongchanpin Jlagong.Xuekan,2009(12):95-97. |
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| Authors: | Dou Yong |
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| Abstract: | Combining with reform and experience of teaching in many years,this article offered new ideas of improving the teaching effects of food microbiology courses in higher vocational colleges. We obtained ideal teaching effectiveness from methods including reform of teaching system of theory and practice, the optimization course content, updating teaching methods. |
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| Keywords: | higher vocational colleges food microbiology teaching effects |
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