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香石竹切花自制家用保鲜液配方的筛选
引用本文:冯慧敏,刘晓东,胡媛秋. 香石竹切花自制家用保鲜液配方的筛选[J]. 东北林业大学学报, 2008, 36(8)
作者姓名:冯慧敏  刘晓东  胡媛秋
作者单位:东北林业大学,哈尔滨,150040
摘    要:应用家庭常备生活用品食糖、食盐、白酒(50度)、去痛片和维生素C丸配制保鲜液,筛选出适合用于香石竹切花家庭保鲜的配方。实验结果表明:质量浓度为50 g/L的食糖、600 mg/L的维生素C、质量分数为3.5%的白酒保鲜液保鲜效果均较好,可以作为香石竹切花自制家用保鲜液的配方。

关 键 词:香石竹  切花  家用保鲜液  食糖  维生素C  白酒

Selection of Home-made Fresh-keeping Agent for Dianthus caryophyllus Cut Flowers Fitting for Household
Feng Huimin,Liu Xiaodong,Hu Yuanqiu. Selection of Home-made Fresh-keeping Agent for Dianthus caryophyllus Cut Flowers Fitting for Household[J]. Journal of Northeast Forestry University, 2008, 36(8)
Authors:Feng Huimin  Liu Xiaodong  Hu Yuanqiu
Abstract:Fresh-keeping agents for Dianthus caryophyllus cut flowers were confected with daily necessaries,such as sugar,salt,wine,anodyne,and vitamin C pills.The optimum combination for the fresh-keeping agent for D.caryophyllus cut flowers fitting for household was screen out in accordance with fresh-keeping effect,namely 50g sugar per liter,600mg vitamin C per liter,and the mass ratio of wine 3.5%.
Keywords:Dianthus caryophyllus  Cut flowers  Fresh-keeping agent fitting for household  Sugar  Vitamin C  Wine
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