库尔勒香梨果实套袋试验

[目的]探索适应库尔勒香梨的产地环境条件下,生产优质库尔勒香梨的果实套袋技术.[方法]对库尔勒香梨果实采用半透明的NK - 15小林香梨专用袋、黄色透明膜袋、紫色透明膜袋、无色透明膜袋、内黑双层纸袋、内红双层纸袋进行套袋试验,对不同套袋试验处理果实的品质进行比较分析.[结果]不同套袋处理,均能在不同方面对香梨果品内、外在品质有影响.只有NK - 15小林香梨专用袋在综合方面对香梨品质的提高效果较好.[结论]半透明的NK - 15小林香梨专用袋的综合使用效果较好,即:在不降低库尔勒香梨果实的内在品质的前提下,明显改善库尔勒香梨的外观质量,可以生产出优质绿色的香梨果实.

Bagging Experiments of Korla Fragrant Pear(Pyrus bretschneideri Rehd.)

[Objective]This study aimed to explore the technical bagging method for the production of high quality Korla fragrant pear(Pyrus bretschneideri Rehd) under suitable production region conditions. [Method]Special translucent Kobayashi bag(NK -15),transparent plastic bag(yellow,purple,and white),double paper bag(black inside) and double paper bag(red inside) were used in this experiment, and a comparative analysis of the fruits quality of different treatments were conducted.[Result]All the bagging treatments taken in this paper can improve the appearance quality of Korla fragrant pear to varying degrees,while only the plastic bag NK -15 showed a better comprehensive effect on improving of the quality of Korla fragrant pear.[Conclusion]Comparative analysis of bagged fruits and control showed that the NK - 15 Kobayashi translucent pear bag has a better comprehensive effect.This bag can obviously improve the appearance quality of the Korla pears and produce green skin fruit with high quality but without a bad effect on the quality of fruits.