| 杨梅、柑橘复合栽培对低丘红壤橘园土壤性状的影响 |
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| 引用本文： | 周春火,郑诗樟,彭艳玉. 杨梅、柑橘复合栽培对低丘红壤橘园土壤性状的影响[J]. 江西农业大学学报, 2005, 27(3): 399-403 |
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| 作者姓名： | 周春火 郑诗樟 彭艳玉 |
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| 作者单位： | 1. 江西农业大学,国土资源与环境学院,江西,南昌,330045
2. 江西省经济作物试验站,江西,九江,332900 |
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| 摘 要： | 通过测定杨梅、柑橘复合栽培模式下低丘红壤橘园的土壤物理、化学和生物学性状，并与对照比较。结果表明：杨梅、柑橘复合栽培能改善橘园的生态环境，对橘园土壤有机质含量的提高、结构性的改善和土壤养分的增加有一定的促进作用，优于单作橘园。
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| 关 键 词： | 杨梅 柑橘 复合栽培 土壤性状 |
| 文章编号： | 1000-2286(2005)03-0399-05 |
| 修稿时间： | 2004-11-01 |
Effects of Compound Cultivation of Bayberry and Citrus on Soil Properties of Low - mound - red - soil Tangerine Garden |
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| ZHOU Chun-huo,ZHENG Shi-zhang,PENG Yan-yu. Effects of Compound Cultivation of Bayberry and Citrus on Soil Properties of Low - mound - red - soil Tangerine Garden[J]. Acta Agriculturae Universitis Jiangxiensis, 2005, 27(3): 399-403 |
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| Authors: | ZHOU Chun-huo ZHENG Shi-zhang PENG Yan-yu |
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| Affiliation: | ZHOU Chun-huo~1,ZHENG Shi-zhang~1,PENG Yan-yu~ |
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| Abstract: | The physical, chemical and biochemical properties of the soil of the low-mound-red-soil tangerine garden under compound cultivation of bayberry and citrus were determined and compared with those under citrus only. The results showed: the compound cultivation improved the content of organic matters, structure and nutrients of the soil. It is a better cultivation pattern than that of citrus only. |
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| Keywords: | bayberry citrus compound and cultivate soil properties |
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