首页 | 本学科首页   官方微博 | 高级检索  
     检索      


Proteases of Clostridium botulinum. I. Classification of proteases and literature survey
Authors:T B Tjaberg
Institution:The Norwegian Food Research Institute, Box 50, 1432 ÅS NLH, Norway
Abstract:Proteolytic activity has long been regarded as an important characteristic for distinguishing between different types of Clostridium botulinum. While all strains of Clostridium botulinum type A examined so far possess proteolytic activity, the types B and F have both proteolytic and non-proteolytic varieties. Clostridium botulinum types C, D and E were generally regarded as non-proteolytic, but different investigators have shown proteolytic activity in certain strains of these types. A summary of the classification of proteolytic enzymes in general is given and further, investigations are reviewed on the proteolytic activity in Clostridium botulinum.
Keywords:Clostridium botulinum  proteases
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号