| 土壤施入甲基对硫磷降解菌对青菜和黄瓜生长的影响 |
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| 引用本文： | 邱珊莲,郑开斌,林江波,林一心,姚运法,李顺鹏.土壤施入甲基对硫磷降解菌对青菜和黄瓜生长的影响[J].中国园艺文摘,2013(12):15-16,61. |
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| 作者姓名： | 邱珊莲 郑开斌 林江波 林一心 姚运法 李顺鹏 |
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| 作者单位： | [1]福建农业科学院甘蔗研究所,福建漳州363005 [2]南京农业大学生命科学学院,江苏南京210095 |
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| 摘 要： | 通过盆栽试验研究甲基对硫磷降解菌对青菜和黄瓜苗鲜重、干重及株高的影响。结果表明，甲基对硫磷降解菌能够在5d内有效地降解喷施在土壤中的甲基对硫磷，解除甲基对硫磷对黄瓜生长的抑制作用，并显著促进黄瓜干物质的生成和积累。甲基对硫磷降解菌对矮脚黄青菜鲜重、干重的影响不明显。
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| 关 键 词： | 甲基对硫磷降解菌 青菜 黄瓜 鲜重 干重 |
Effects of Parathion-methyl Degrading Bacteria Inoculated into Soil on the Growth of Cucumber and Greengrocery |
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| Authors: | QIU Shan-lian ZHENG Kai-bin LIN Jiang-bo LIN Yi-xin YAO Yun-fa LI Shun-peng |
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| Institution: | QIU Shan-lian, ZHENG Kai-bin, LIN Jiang-bo, LIN Yi-xin, YAO Yun-fa, LI Shun-peng |
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| Abstract: | The effect study of parathion-methyl degrading bacterium inoculated into soil on the growth of cucumber and greengrocery was carried out by pot experiment. The results showed that parathion-methyl inoculated into soil could be effectively degraded by parathion- methyl degrading bacterium within 5 days, and the inhibition of parathion-methyl on cucumber growth was relieved. In addition, the parathion-methyl degrading bacterium could significantly promote the production and accumulation of dry matter of cucumber. However, the effects of parathion-methyl degrading bacterium on the fresh weight and dry weight of greengrocery were not significant. |
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| Keywords: | parathion-methyl degrading bacterium greengrocery cucumber fresh weight dry weight |
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