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苍耳与大豆振动分离特性及参数的研究(2)
引用本文:丁元贺,朱建极.苍耳与大豆振动分离特性及参数的研究(2)[J].黑龙江八一农垦大学学报,1989(2):89-92.
作者姓名:丁元贺  朱建极
摘    要:本文是研究大豆与苍耳振动分离性能及其影响参数的实验分析,通过大量实验和数据处理,获得振幅对分离效果的影响规律,确定了分离时间y(s)与振幅x(mm)的函数关系,其最佳振幅为15~25mm。

关 键 词:苍耳  大豆  清选机  振动分离

STUDY ON THE OSCIALLATING SEPARATE PROPERT AND THE RELATIVE PARAMETERS OF SOYBEAN AND COCKLEBUR ( 2 )
Ding Yuanhe Zhu Jianje Li Detai Zhang Xiaodong.STUDY ON THE OSCIALLATING SEPARATE PROPERT AND THE RELATIVE PARAMETERS OF SOYBEAN AND COCKLEBUR ( 2 )[J].Journal of Heilongjiang August First Land Reclamation University,1989(2):89-92.
Authors:Ding Yuanhe Zhu Jianje Li Detai Zhang Xiaodong
Institution:Ding Yuanhe Zhu Jianje Li Detai Zhang Xiaodong
Abstract:It is described that the vibrating separation properties and some relative parameters between soybean and cocklebur were founded. The effects of the amplitude for separation results were got through testing and data processing. The function of the separating time Y(s) versus the amplitude X(mm) were determinated. The optimal amplitude is 15-25mm.
Keywords:Soybean  Cocklebur  Cleaner  Separation by vibration
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