| 果桑离体组织培养研究 |
| |
| 引用本文： | 刘健,于元杰. 果桑离体组织培养研究[J]. 安徽农业科学, 2006, 34(16): 3891-3892 |
| |
| 作者姓名： | 刘健 于元杰 |
| |
| 作者单位： | 山东农业大学,山东,泰安,271000;山东农业大学,山东,泰安,271000 |
| |
| 摘 要： | 以果桑为材料,对其进行组织培养,结果表明:基本培养基MS较有利于果桑芽体的萌发与生长;初代培养最佳培养基为MS+BA2.0mg/L+NAA0.1mg/L;继代培养最佳培养基为MS+BA2.0mg/L+NAA0.20mg/L+GA31.0mg/L;生根培养最佳培养基为1/2MS+NAA0.2mg/L+IBA0.5mg/L。
|
| 关 键 词： | 果桑 组织培养 |
| 文章编号： | 0507-6601（2006）16-3890-02 |
| 收稿时间： | 2006-05-11 |
| 修稿时间： | 2006-05-11 |
Study on Mulberry Tissue Culture System |
| |
| LIU Jian et al. Study on Mulberry Tissue Culture System[J]. Journal of Anhui Agricultural Sciences, 2006, 34(16): 3891-3892 |
| |
| Authors: | LIU Jian et al |
| |
| Affiliation: | Shandong Agricultural University, Taian, Shandong 271000 |
| |
| Abstract: | We studied mulberry tissue culture system and quick multiplication technology. Through this experiment,following result was obtained: the basic culture medium was MS to be advantageous to fruit mulberry sprouting and growth. The initially generation medium should be MS BA 2.0 mg/L NAA 0.1 mg/L. The subculture medium should be MS BA 2.0 mg/L NAA 0.20 mg/L GA3 1.0 mg/L. Rooting culture medium should be 1/2 MS NAA 0.2 mg/L IBA 0.5 mg/L. |
| |
| Keywords: | Fruit mulberry Tissue culture |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ |
