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Inheritance and relationships of important agronomic traits in almond
Authors:Raquel Sánchez-Pérez  Encarnación Ortega  Henri Duval  Pedro Martínez-Gómez  Federico Dicenta
Affiliation:(1) Departamento de Mejora Vegetal, CEBAS-CSIC, Apartado 164, 30100 Espinardo, Murcia, Spain;(2) Unité de Génétique et d′Amélioration des Fruits et Légumes -INRA, Site AGROPARC, Domaine Saint Paul, BP91, 84914 Avignon, Cedex 9, France
Abstract:The inheritance of 16 important agronomic traits and its relationship were studied for four years in a population of 167 almond [P. dulcis (Mill.) D.A. Webb] seedlings obtained from a cross between the French selection ‘R1000’ (‘Tardy Nonpareil’ × ‘Tuono’) and the Spanish cultivar ‘Desmayo Largueta’. For some traits (blooming and leafing date) descendants segregated between the value of both progenitors, meanwhile for others the mean of the offspring was lower (bloom density, productivity and ripening date) or higher (in-shell/kernel ratio and double kernels). As expected, kernel bitterness and self-incompatibility behaved as monogenic traits. Some important correlations between traits were detected. The implications of the transmission and the correlation of these traits in the breeding programmes are discussed.
Keywords:Almond   Prunus dulcis   Breeding  Quantitative traits  Qualitative traits  Kernel quality  Inheritance  Correlations
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