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PM2.5致肺损伤及茶叶对肺部疾病防治作用的研究进展
引用本文:洪乐乐,陈宇宏,李勤,黄建安,刘仲华.PM2.5致肺损伤及茶叶对肺部疾病防治作用的研究进展[J].茶叶通讯,2016(2):8-12.
作者姓名:洪乐乐  陈宇宏  李勤  黄建安  刘仲华
作者单位:1. 湖南农业大学 茶学教育部重点实验室,湖南 长沙 410128; 湖南省植物功能成分利用协同创新中心,湖南 长沙 410128;2. 湖南农业大学 茶学教育部重点实验室,湖南 长沙 410128; 国家植物功能成分利用工程技术研究中心,湖南 长沙 410128
基金项目:湖南省重大科技项目(2013FJ007)
摘    要:PM2.5是指直径小于或等于2.5μm的颗粒物,也称细颗粒物,易附带有毒、有害物质,导致肺部疾病。茶叶中含有茶多酚、黄酮、茶黄素等多种营养物质,对防治肺部疾病的发生具有良好的效果。本文以PM2.5的毒性及茶叶的保健功能为出发点,综述了PM2.5致肺损伤及茶叶对肺部疾病的防治作用,为预防PM2.5所致疾病及茶叶的后期开发与利用提供理论依据。

关 键 词:PM2.5  茶叶  肺损伤  防治作用

Research progress of the Lung diseases caused by PM2.5 and the Prevention and cure effect of tea on lung diseases
HONG Le-le,CHEN Yu-hong,LI Qin,HUANG Jian-an,LIU Zhong-hua.Research progress of the Lung diseases caused by PM2.5 and the Prevention and cure effect of tea on lung diseases[J].Tea Communication,2016(2):8-12.
Authors:HONG Le-le  CHEN Yu-hong  LI Qin  HUANG Jian-an  LIU Zhong-hua
Abstract:PM2.5 refers to the particulate matter whose diamete is less than or equal to 2.5 microns, also known as ifne particulate matter with poisonous and harmful substances, causing lung diseases easily.Tea contains a variety of nutrients such as polyphenols, lfavonoids, thealfavins, having a good effect for the prevention and treatment of lung disease. This paper took the toxicity of PM2.5 and the health care function of tea as a starting point of the research, discussed the lung injury caused by PM2.5 and the prevention and cure function of tea to the harm, providing a theoretical basis for preventing the diseases caused by PM2.5 and the development and utilization of tea.
Keywords:PM2  5  Tea  Lung injury  Prevention and cure function
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