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晋中市食品安全状况调查
引用本文:弓玉红,霍乃蕊,王珺,关欣. 晋中市食品安全状况调查[J]. 农产品加工.学刊, 2012, 0(5): 106-107
作者姓名:弓玉红  霍乃蕊  王珺  关欣
作者单位:1. 山西农业大学食品科学与工程学院,山西太谷,030801
2. 太谷县质量技术监督局,山西太谷,030801
基金项目:山西农业大学大学生科技创新项目
摘    要:通过对山西省晋中市部分县食品加工厂、超市及农贸市场的食品安全现状进行调查,结果表明城乡消费者的食品安全意识差距明显,农贸市场发展规划不当,食品安全源头污染严重,农产品贮藏、运输条件欠佳等。因此,目前首要任务要加强食品安全法律、法规和标准体系的建设,加大对食品的财政投入和监管力度。

关 键 词:晋中市  食品安全  调查

A Survey on Food Safety of Jinzhong City
GONG Yu-hong , HUO Nai-rui , WANG Jun , GUAN Xin. A Survey on Food Safety of Jinzhong City[J]. Nongchanpin Jlagong.Xuekan, 2012, 0(5): 106-107
Authors:GONG Yu-hong    HUO Nai-rui    WANG Jun    GUAN Xin
Affiliation:1.Collegeof Food Scienceand Engineering,Shanxi Agricultural University,Taigu,Shanxi 030801,China; 2.Taigu County Quality and Technical Supervision,Taigu,Shanxi 030801,China)
Abstract:Food processing plants,supermarkets and farmer’s market of Jinzhong city on food safety are investigated,and the results show that urban consumer is weak of food safety awareness,farmers market development plan improperly,the source of serious pollution of food safety,agricultural storage and transport environment is poor,and so on.Therefore,the current priority is strengthening food safety laws,regulations and standards,and increasing financial input and supervision of food.
Keywords:Jinzhong city  food safety  survey
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