Dioxin and PCB contamination of fish and shellfish: assessment of human exposure. Review of the international situation |
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Authors: | Pompa G Caloni F Fracchiolla M L |
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Affiliation: | Department of Veterinary Science and Technologies for Food Safety, Faculty of Veterinary Medicine, Via Celoria, 10 20133, Milano, Italy. giuseppe.pompa@unimi.it |
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