Effects of dietary supplementation with feeding stimulants on yellowtail Seriola quinqueradiata (Temminck & Schlegel; Carangidae) protein digestion at low water temperatures |
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Authors: | Patricia Yumi Morimoto Kofuji Hidetsuyo Hosokawa & Toshiro Masumoto |
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Institution: | Laboratory of Fish Nutrition, Faculty of Agriculture, Kochi University, Nankoku, Kochi, Japan |
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Abstract: | Feeding trials were carried out to examine substances that could be used as supplements in low‐protein/high‐lipid diets to improve protein digestion of yellowtails (Seriola quinqueradiata) during winter. Dietary supplementation with synthetic or natural (krill and squid extracts) feeding stimulants (FS) improved feed intake and growth performance of yellowtails. Moreover, the apparent protein digestibility (APD) and pepsin, trypsin and chymotrypsin secretions in fish fed diets supplemented with the different FS were superior to those in fish fed the control diet. These findings suggest that the dietary inclusion of either synthetic or natural FS is a potential tool for improving protein digestion at low water temperatures, and may provide a promising solution for the winter growth retardation experienced in yellowtail culture. |
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Keywords: | yellowtail (Seriola quinqueradiata) feeding stimulants pepsin trypsin chymotrypsin protein digestibility |
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