| 三种农业因素对鲜胶乳快速生物凝固速度的影响 |
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| 引用本文： | 丁丽,张北龙,陆衡湘,邓维用,刘培铭.三种农业因素对鲜胶乳快速生物凝固速度的影响[J].热带农业科学,2009,29(4):7-10. |
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| 作者姓名： | 丁丽 张北龙 陆衡湘 邓维用 刘培铭 |
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| 作者单位： | 中国热带农业科学院农产品加工研究所/农业部天然橡胶加工重点开放实验室,广东湛江,524001 |
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| 基金项目： | 中国热带农业科学院科技项目 |
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| 摘 要： | 研究农业因素如季节温度、品系、化学刺激对鲜胶乳快速生物凝固速度的影响。结果表明：环境温度对鲜胶乳生物快速凝固的效果影响非常大；多数橡胶品系鲜胶乳的凝固效果差异不明显，存在鲜胶乳较稳定的品系；化学刺激橡胶树的割胶制度对鲜胶乳生物凝固的速率影响较小，除第一刀所产鲜胶乳的凝固速度较快外，其余各刀所产鲜胶乳的凝固速度差异较小。
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| 关 键 词： | 鲜胶乳 生物凝固 农业因素 凝固速度 |
Effect of Agricultural Factors on Speed of Rapid Biological Coagulation of Fresh Latex |
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| DING Li,ZHANG Beilong,LU Hengxiang,DENG Weiyong,LIU Peiming.Effect of Agricultural Factors on Speed of Rapid Biological Coagulation of Fresh Latex[J].Chinese Journal of Tropical Agriculture,2009,29(4):7-10. |
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| Authors: | DING Li ZHANG Beilong LU Hengxiang DENG Weiyong LIU Peiming |
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| Institution: | Ministry of Agriculture Key Laboratory for Natural Rubber Processing;Agricultural Product Processing Research Institute;CATAS;Zhanjiang;Guangdong 524001 |
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| Abstract: | Agricultural factors such as seasonal temperature,clone and chemical stimulation were analysed in relation to rapid biological coagulation of fresh latex.The environment temperature was found to have a great effect on rapid biological coagulation of fresh latex;most clones of rubber trees showed no obvious differences in coagulation of fresh latex,and there was one clone showing more stable fresh latex;chemical stimulation in the stimulated tapping system produced less effect on the speed of biological coag... |
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| Keywords: | fresh latex biological coagulation agricultural factors coagulation speed |
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