| 甘草制剂中还原糖及总糖含量的测定方法探讨 |
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| 引用本文： | 孔星云,郭明,罗锋,马玲. 甘草制剂中还原糖及总糖含量的测定方法探讨[J]. 塔里木大学学报, 2001, 13(2): 12-14 |
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| 作者姓名： | 孔星云 郭明 罗锋 马玲 |
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| 作者单位： | 塔里木农垦大学科研处,新疆,阿拉尔,843300 |
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| 基金项目： | 新疆生产建设兵团科委科研基金资助项目 |
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| 摘 要： | 采用蒽酮法测定了甘草浸膏中还原糖及总糖的含量，通过实验确定了测定的最佳条件，方法准确度高，重现性好，操作简便，快速。
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| 关 键 词： | 蒽酮法 甘草浸膏 还原糖 总糖 甘草制剂 含量测定 |
| 文章编号： | 1009-0568(2001)02-0012-03 |
| 修稿时间： | 2000-12-08 |
Determination of the Content of Reducing Sugar and Total Sugar in Glycyrrhiza Extracts |
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| Kong Xingyun,Guo Ming,Luo Feng,Ma Ling. Determination of the Content of Reducing Sugar and Total Sugar in Glycyrrhiza Extracts[J]. Journal of tarim University, 2001, 13(2): 12-14 |
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| Authors: | Kong Xingyun Guo Ming Luo Feng Ma Ling |
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| Abstract: | In this paqer,the content of reducing sugar and total sugar in glycyrrhiza extracts were measured with the anthracenone method, and the optimal conditions of measurement were established. This method embraces such advantages as high accuracy, good repeatability as well as simple and rapid conduction. |
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| Keywords: | anthracenone method reducing sugar total sugar |
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