不同微生物菌肥对日光温室袋培番茄生长、产量和品质的影响

以大果型番茄品种"威蔓"为试材,采用日光温室营养基质袋培的方式,分别进行施用"窝窝肥"(F1)、"禾利缘"(F2)、"金贝"(F3)3个微生物菌剂处理,同时以不施用微生物菌剂作为空白对照(CK),通过测定植株的形态指标、生物量、产量和品质,以期明确不同微生物菌剂对日光温室袋培番茄生长的影响。结果表明:3种微生物菌剂处理下番茄的产量均明显高于对照,其中"窝窝肥"处理的产量最高;微生物菌剂处理下的番茄前期长势优于对照,"窝窝肥"处理的生物量最高;"禾利缘"处理下第4穗果果实品质提升最显著。综上所述,微生物菌剂对于基质袋栽培下的番茄生长指标、番茄产量、品质等方面均有不同程度的改善,说明微生物菌剂的配施或将成为蔬菜绿色健康发展的有效途径。

Effects of Different Microbial Inoculants Treatment on Growth,Yield and Quality of Tomato in Greenhouse

The large-fruit tomato‘Weiman’was used as a test material,and three microbial agents were treated by means of nutrient substrate culture in the solar greenhouse:application of‘Wowofei’(F1),‘Heliyuan’(F2)and‘Jinbei’(F3),while using no microbial agents as a blank control(CK),by measuring the morphological indicators,biomass,yield and quality of the plants,to analyze different microbial agents against sunlight.The results showed that the yield of tomato under three kinds of microbial agents was significantly higher than that of the control,and the yield of litter fertilizer treatment was the highest.The growth of tomato in the early stage of microbial treatment was better than that of the control,and the growth was the best.The biomass treated was the highest;the yield of the fourth ear was the most significant under the treatment of‘Heliyuan’.In summary,the microbial agents have different degrees of improvement on tomato growth index,tomato yield and quality under the cultivation of the substrate bag,indicating that the application of microbial agents may become an effective way for the healthy development of vegetables.