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Development of a predictive equation for the subcutaneous fat thickness of pig thighs |
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| Authors: | Lo Fiego D P Falcone P M Ielo M C |
| Affiliation: | Department of Agricultural and Food Sciences, University of Modena and Reggio Emilia, Reggio Emilia, Italy. domenicopietro.lofiego@unimore.it |
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| 本文献已被 PubMed 等数据库收录！ | |