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Impact of crop rotations on microbial biomass,faunal populations,and plant C and N in a Gray Luvisol (Typic Cryoboralf)
Authors:X C Chang  N G Juma
Institution:(1) Department of Renewable Resources, University of Alberta, 4-42 Earth Science Building, T6G 2E3 Edmonton, Alberta, Canada
Abstract:We studied the impact of continous barley and a 4-year rotation consisting of fababean, barley after fababean, barley intercropped with field pea, and barley after the intercrop on the soil biological properties of a Gray Luvisol. The crop rotations were estabilshed in 1988 and fertilizer N was not applied to any plots. The plots were sampled five times over the growing season in 1990. The average size of microbial N over the growing season was 20% greater when barley followed fababean or intercropping than in the fababean and intercropped plots. It was 14.9% greater when barley followed fababean or intercropping than in the continuous barley plots. Protozoa populations were greater when barley followed intercropping than in the continuous barley plots, but an inverse trend was found for nematode populations. Average size of the mineral N over the growing season in the 4-year rotation plots was 32% greater than in the continuous barley plots. It was also 23% greater when barley followed fababean or intercropping than in the fababean and intercropped plots. Plant N in the latter plots was significantly greater than in the former and in continuous barley plots; therefore legumes contributed N to the crop rotation through biological N fixation and addition of N-rich crop residues. Significantly higher mineral N and microbial N in the barley of rotation plots than in continuous barley plots indicate that rotation systems with annual legumes alter soil biological properties and N availability.
Keywords:Annual legumes  Crop rotation  Intercropping  Microbial C and N  Mineral N  Protozoa  Nematodes  Barley  Luvisol
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