| 蒙古口蘑（Tricholoma mongolicum）促进苦菜、生菜生长试验研究 |
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| 引用本文： | 王素英,闫伟.蒙古口蘑（Tricholoma mongolicum）促进苦菜、生菜生长试验研究[J].内蒙古农业大学学报(自然科学版),2001,22(4):136-138. |
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| 作者姓名： | 王素英 闫伟 |
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| 作者单位： | 1. 内蒙古林业科学研究院,
2. 内蒙古农业大学, |
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| 基金项目： | 国家自然科学基金项目 (39360 0 0 5) |
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| 摘 要： | 本文筛选出蒙古口蘑不同菌液对苦菜、生菜有明显的增产作用。B菌液施入温室土壤内，苦参与对照相比鲜重增产48．40％，干重增加83．62％。生菜与对照相比鲜重增产23．3％，而对生菜干重无影响，表明蒙古口磨B、C、A处理促进生菜对水分的吸收。
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| 关 键 词： | 蒙古口蘑 苦菜 生菜 促进生长 |
| 文章编号： | 1009-3575(2001)04-0136-03 |
| 修稿时间： | 2001年8月10日 |
STUDY ON PROMOTION OF Tricholoma mongolicum TO THE GROWTH OF SOWTHISTLE AND LETTUCE |
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| WANG Su-ying ,YAN Wei.STUDY ON PROMOTION OF Tricholoma mongolicum TO THE GROWTH OF SOWTHISTLE AND LETTUCE[J].Journal of Inner Mongolia Agricultural University(Natural Science Edition),2001,22(4):136-138. |
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| Authors: | WANG Su-ying YAN Wei |
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| Institution: | WANG Su-ying 1,YAN Wei 2 |
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| Abstract: | The different treatments of the selected Tricholoma mongolicum effects the yields of Sowthistle and Lettuce.In the B treatment to the soil,the fresh weight of Sowthistle is 48.40% higher than the CK and the dry weight is 83.62% higher than the CK;the fresh weight of Lettuce is 23.3% higher than the CK and no effects on the dry weight.It is verified that the B,Cand A treatments of Tricholoma mogolicum can increase the absorbing water ability of Lettuce. |
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| Keywords: | Tricholoma mongolicum \ Sowthistle Lettuce \ Growth promoter |
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