| 基于卓越计划的食品工程创新人才培养模式构建与实践 |
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| 引用本文： | 刘达玉,唐仁勇,郭秀兰,王卫.基于卓越计划的食品工程创新人才培养模式构建与实践[J].农产品加工．学刊,2011(9):129-131. |
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| 作者姓名： | 刘达玉 唐仁勇 郭秀兰 王卫 |
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| 作者单位： | 成都大学生物产业学院 |
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| 摘 要： | 以培养食品工程卓越工程师为指引,分析了食品产业发展前景及对应用型创新人才的需求,提出了以产业为导向的食品工程创新人才培养模式,构建了产业导向型"3+1"学历运行模式与教学运行机制。旨在专业贴近产业,教学贴近企业,按通用标准与产业标准培养人才。
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| 关 键 词： | 食品工程 卓越工程师 实践教育 人才培养 |
Construction and Practice of Cultivation Model of Food Engineer Innovation Talents Based on the Program of Excellent Engineers Education |
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| Liu Dayu,Tang Renyong,Guo Xiulan,Wang Wei.Construction and Practice of Cultivation Model of Food Engineer Innovation Talents Based on the Program of Excellent Engineers Education[J].Nongchanpin Jlagong.Xuekan,2011(9):129-131. |
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| Authors: | Liu Dayu Tang Renyong Guo Xiulan Wang Wei |
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| Institution: | (School of Bioindustry,Chengdu University,Chengdu,Sichuan 610106,China) |
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| Abstract: | With the guideline of cultivation of food engineering excellent engineer,the development perspective and the requirement for application-oriented innovation talents of food industry are analyzed,cultivation model of food engineering innovation talents with oriented industry is proposed,the "3+1" education running-pattern and teaching running-mechanism of oriented industry are constructed in this paper.The aims of education are specialty closed to industry,teaching closed to enterprise,and cultivation talents with generally accepted standard and industrial standard. |
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| Keywords: | food engineering excellent engineer practice teaching cultivation model of talents |
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