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| 采前1-MCP处理对牡丹切花开花衰老进程的影响 | |
| 引用本文： | 李秀杰,陈庆敏,李勃,周广芳,王庆国.采前1-MCP处理对牡丹切花开花衰老进程的影响[J].山东农业科学,2012,44(2):32-34,38. |
| 作者姓名： | 李秀杰 陈庆敏 李勃 周广芳 王庆国 |
| 作者单位： | 1. 山东省果树研究所,山东泰安271000;山东农业大学食品科学与工程学院,山东泰安271018 2. 山东省果蔬食用安全工程技术研究中心,山东济南,251400 3. 山东省果树研究所,山东泰安,271000 4. 山东农业大学食品科学与工程学院,山东泰安,271018 |
| 基金项目： | 科技部中小企业技术创新基金 |
| 摘 要： | 以牡丹品种百园红霞为试材,研究了采前1-MCP(1-甲基环丙烯)处理对牡丹切花开花衰老进程的影响。试验结果表明,采前1-MCP喷洒和熏蒸处理能降低牡丹切花的呼吸强度,延缓开放进程,延长瓶插寿命,但切花的花径减小。 |
| 关 键 词： | 1-MCP 牡丹切花 衰老进程 |
Effect of Pre - harvest Treatment with 1 - MCP on Senescence of Tree Peony Cut Flower |
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| LI Xiu-jie , CHEN Qing-min , LI Bo , ZHOU Guang-fang , WANG Qing-guo.Effect of Pre - harvest Treatment with 1 - MCP on Senescence of Tree Peony Cut Flower[J].Shandong Agricultural Sciences,2012,44(2):32-34,38. | |
| Authors: | LI Xiu-jie CHEN Qing-min LI Bo ZHOU Guang-fang WANG Qing-guo |
| Institution: | 1.Shandong Institute of Pomology,Taian 271000,China;2.College of Food Science and Engineering,Shandong Agricultural University,Taian 271018,China;3.Shandong Provincial Research Centre for Food Safety Engineering and Technology of Fruits and Vegetables,Jinan 251400,China) |
| Abstract: | With the variety ‘Baiyuanhongxia’ as material,the effect of pre-harvest 1-MCP on the senescence of cut flower of tree peony was studied in this paper.The results indicated that pre-harvest application of 1-MCP decreased the postharvest respiration intensity,prolonged the flowering period and extended the life of tree peony cut flower,but reduced its flower diameter. |
| Keywords: | 1-MCP Tree peony cut flower Senescence progress |
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