| 花生仁弹性模量的测量与研究 |
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| 引用本文： | 唐福元,温吉华,程绪铎.花生仁弹性模量的测量与研究[J].粮食储藏,2013(6):18-21. |
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| 作者姓名： | 唐福元 温吉华 程绪铎 |
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| 作者单位： | 南京财经大学食品科学与工程学院,210003 |
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| 摘 要： | 利用TA.XT plus物性质构测试仪,对100粒安徽滁州产的花生仁进行受力、变形与面积的测量,根据胡克定律计算出弹性模量（E）,测算出花生仁的平均弹性模量为5.081MPa,并对弹性模量与有效面积（A）、弹性模量与载荷（F）的相关范围以及异常的样品进行了分析讨论.
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| 关 键 词： | 花生仁 弹性模量 应力 应变 |
THE MEASUREMENT AND STUDY ON THE ELASTIC MODULUS OF SOYBEANS |
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| Institution: | Tang Fuyuan Wen Jihua Chen Xuduo (College of Food Science and Engineering, Nanjing University of Finance and Economis 210003) |
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| Abstract: | The researcher used the TA. XT plus complex nature of the structure tester to measure the force, de- formation and area of 100 soybean produced in chuzhou, calculated the elastic modulus（E） based on Hooke＇s Law, got the average elastic modulus 5. 081MPa. The paper also analyzes the elastic modulus and the ef- fective area（A）, the elastic modulus and the load related areas（F）, and the abnormal soybean sample. |
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| Keywords: | soybean elastic modulus |
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