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Dietary Vitamin D Toxicity in a Household of Pot-Beliied Pigs (Sus scrofa)
Authors:Jeffrey Wimsatt  Steven L Marks  Terry W Campbell  Jay D Johnson  Raymond F Nachreiner
Institution:Department of Clinical Sciences, Colorado State University, Fort Collins, CO;Animal Health Diagnostic Laboratory, Michigan State University, East Lansing, MI
Abstract:Vitamin D intoxication developed in Vietnamese Pot-Bellied Pigs ( Sus scrofa ) fed 2 commercially available swine rations. Pronounced hypercalcemia and a history incompatible with other causes of hypercalcemia led to confirmation of this diagnosis by plasma vitamin D metabolite analysis in 2 affected animals as compared to a control animal. Feed sample analysis suggested the diet as the likely source of toxicity.
Keywords:Cholecalciferol toxicity  Feed analysis  Intact parathormone levels  Vietnamese pot-bellied pig
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