基于钻石模型的甘肃省葡萄酒产业竞争力研究

为研究甘肃省葡萄酒产业竞争力现状及其影响因素，对甘肃省河西走廊地区几家具有发展潜力的葡萄酒企业进行调研，对所收集的资料进行整理分析，通过“钻石模型”介绍了甘肃省葡萄酒产业竞争力现状，之后运用主成分分析法对其竞争力的影响因素进行分析，研究表明：甘肃省葡萄酒产业已初具规模，但市场竞争力不足，主要表现为专业人才较少、葡萄种植及葡萄酒酿造技术缺乏标准化管理、产业配套设施不齐全；技术、政策以及品牌是影响其竞争力的主要因素。

Research on the Competitiveness of Gansu Province Wine Industry Based on Diamond Model

In order to research the status quo of wine industry competitiveness in GanSu Province and its influencing factor, we carry out research on several potential wine enterprises in the HeXi corridor area of GanSu Province, and conduct analysis of the collected data. The wine industry competitiveness of GanSu Province are introduced through the ‘diamond model’, After using the principal component analysis to analyze the influence factors of its competitiveness, the study shows that the wine industry of GanSu Province has been taken shape, but lack market competitiveness, less professional talents, in short of standardized management grape of planting and brewing technology, and industrial facilities are not complete. In conclusion, technology, policy and brand are the main factors affecting its competitiveness.